Specific gravity is now 1.032, so today we're racking into one gallon carboys. Two of them we are leaving unadulterated, and two we added one cup of cherry puree to. We ended up with 5 beer bottles of "samplers" that we can use to see how the big plain ones are coming along.
We're very excited about the cherry, as the plain is tasting pretty damn good!
No comments:
Post a Comment